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I am on a dry hopping kick right now and wondered if anyone has dry hopped an Irish red and what kind of hops would you use?
Probably English earthy hops like East Kent Goldings or Fuggles... but dry hopping isn't really typical for an Irish Red as the BJCP guidelines indicates "hop aroma is low to none."
But if you're trying to not color within the lines, by all means do it
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