Jivetyrant
Member
I'm prepping for my first AG brew day sometime in the next few weeks and I'm having a heck of a time deciding on what to brew! So, I'm turn to the community for inspiration. What type of beer really screams "spring" to you?
To give you a picture of my current cellar, I have a holiday spiced ale, ESB, Irish red and pumpkin porter on draft (yes, I really need to get through that holiday themed beer faster!) In (recent) bottles I have a milk stout which came out superbly and a hoppy brown gone wrong. I don't really know how to describe it, it's not really a brown ale and it's not particularly hoppy... but it's good! On deck I have an applewine that's currently cold crashing and a pre-anchor steam beer that should be ready to bottle later this week, plus a cranberry braggot that probably has another month to go before I do much else with it.
I'm looking for something medium bodied that will be ready soon, and I'm perfectly happy to use a kit. So, what do you think, world? What's your perfect spring beer?
To give you a picture of my current cellar, I have a holiday spiced ale, ESB, Irish red and pumpkin porter on draft (yes, I really need to get through that holiday themed beer faster!) In (recent) bottles I have a milk stout which came out superbly and a hoppy brown gone wrong. I don't really know how to describe it, it's not really a brown ale and it's not particularly hoppy... but it's good! On deck I have an applewine that's currently cold crashing and a pre-anchor steam beer that should be ready to bottle later this week, plus a cranberry braggot that probably has another month to go before I do much else with it.
I'm looking for something medium bodied that will be ready soon, and I'm perfectly happy to use a kit. So, what do you think, world? What's your perfect spring beer?