I've read through the whole thread, and I don't see any allegation or anybody picking a fight. As Yuri said, recipe similarities are very common so no one is criticizing that. I think it's more the name, along with the ingredients. Edwort lived in Germany for years, and he's married to a German woman, so he's one of the people who use words like "haus" in his brew names. He's certainly not the only one who can use it, and it must just be a coincidence that it's got the same ingredients in different amounts. No one is picking a fight with you, or with Larry.
When we write articles, we definitely use our own experiences so citing the source isn't always easy. But, taking information directly from our site, and incorporating into articles, does take some of us aback. No one is complaining, they are just mentioning it to you. Comparing the knowledge gained from this site into having to site sources for recognized brewing methods like FWH and using a false bottom is not a good comparison.
What if I wrote for a magazine, and used all of the info from your no-chill brewing experiments. It wouldn't be cut and paste; I'd write it myself. But I'd make no mention of you at all, just saying that "brewers are doing this". I bet you would say, "Hey! Thanks for putting the info out there, but I'd appreciate a little bit of acknowledgement" That's all anybody is saying here.