petes
Well-Known Member
Was given some uglis today - curious whether any poster has tried these in a brew.
Nice flavours; maybe just modify a JAOM - leave out the spices - and go from there. Clover honey @ say 250/300 grams/litre shouldn't have alcohol overpower the fruit?
Nice flavours; maybe just modify a JAOM - leave out the spices - and go from there. Clover honey @ say 250/300 grams/litre shouldn't have alcohol overpower the fruit?