chip82
Well-Known Member
I am looking at making a mead for the family to drink during Thanksgiving and/or Christmas. Do you guys have any ideas for what you recommend I make to go with a traditional Thanksgiving meal? And do I have enough time for it to be ready? By the way, this is my first attempt at mead, I have done some wines.
Thanks in advance for your help,
Chip
Thanks in advance for your help,
Chip