xenomaniac
Well-Known Member
- Joined
- Jan 6, 2013
- Messages
- 99
- Reaction score
- 1
Hey Yall, new here, first post. Got a question that has been on my mind. I just got started micro brewing and I'm getting myself ready to go big. I'm making plans to start kegging and getting the necessary equipment. My question has to do with steel kegs. You know the ones you get for those college parties. I have a couple friends that own steel kegs and I know how to open them. My question is, how could I fill those? I've seen the other kegs that require co2 but I don't see how you get the co2 in these kegs. Could you add priming sugar to the fermented batch into the keg to create its own carbination? Is this plausible at all to do or is it just too big of a pain in the rear?