user 43212
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I started brewing initially using ice baths to chill my wort. I was able to step-up to a hand-me-down immersion wort chiller about 2 years ago and I have been using that.
I'm looking into potentially picking up some new equipment. What are some of the benefits of immersion vs. counterflow wort chillers? I'm assuming time is the biggest factor, but wonder if there is more. Or if there are any requirements in using counterflow (need a pump, different connects, etc)?
If there is another thread that already covers this I wasn't able to find, please point me there.
I'm looking into potentially picking up some new equipment. What are some of the benefits of immersion vs. counterflow wort chillers? I'm assuming time is the biggest factor, but wonder if there is more. Or if there are any requirements in using counterflow (need a pump, different connects, etc)?
If there is another thread that already covers this I wasn't able to find, please point me there.