So I brewed a Stone IPA clone 10 days ago and have some questions about my gravity readings. I got the recipe from an Article by Stone that had a number of their recipes in it. They stated that the OG should be 1.065 and the FG should be 1.012. I plugged the recipe into BeerSmith and it came up with an OG of 1.073 with a FG of 1.026. I followed BeerSmith on brew day and hit my OG but now after 10 days my gravity reading is 1.020. I'll take another reading in a couple days but I wanted to get some opinions on these differences and what I should do with my brew now. I want to transfer to a secondary this weekend for a dry hop but I want to make sure it's ready.
Here's the recipe if needed:
90 Boil
12.75 lbs of 2-row Pale Malt
14 oz of 15L Crystal Malt
(which I used 8oz of 10L & 8oz of 20L)
.43oz of Magnum Hops (90 mins)
.64oz of Perle Hops (90 mins)
2oz of Centennial Hops (15 mins)
1 tsp of Irish Moss (15 mins)
1oz of Centennial Hops (dry hop)
.5oz of Chinook Hops (dry hop)
White Labs WLP002
Mash at 149, (mine was 144 for 45 mins)
Did 2 sparges to get my 6.80 pre-boil volume.
BS said to get Pre-Boil gravity of 1.062 which I hit right on.
BS Post boil says 1.073, I got 1.072
Should I wait it out a bit longer?
This was my first all grain batch so I might just be being paranoid about it.
Thanks!
Here's the recipe if needed:
90 Boil
12.75 lbs of 2-row Pale Malt
14 oz of 15L Crystal Malt
(which I used 8oz of 10L & 8oz of 20L)
.43oz of Magnum Hops (90 mins)
.64oz of Perle Hops (90 mins)
2oz of Centennial Hops (15 mins)
1 tsp of Irish Moss (15 mins)
1oz of Centennial Hops (dry hop)
.5oz of Chinook Hops (dry hop)
White Labs WLP002
Mash at 149, (mine was 144 for 45 mins)
Did 2 sparges to get my 6.80 pre-boil volume.
BS said to get Pre-Boil gravity of 1.062 which I hit right on.
BS Post boil says 1.073, I got 1.072
Should I wait it out a bit longer?
This was my first all grain batch so I might just be being paranoid about it.
Thanks!