Righlander
Well-Known Member
ok so i recently did my first lager. using wlp820 oktoberfest/marzen yeast. first of all i under pitched. i used 1 vial and only did a 1 liter starter. og was like 1.057. so it's been a week and there's little to no activity. it's sitting at like 50f-52f in the ferm fridge. so i went ahead and ordered 2 more yeast vials. i'm going to try to make a bigger starter as per mrmalty. my question is...is it screwed?