Saxmk6
Well-Known Member
Hi All!
My topic for discussion has to do with bottling and cleaning bottles. I have had great success keeping the bottles clean by using one step. Seems to work well. I have tried a few different options for steralizing the bottles. A friend recommend to me the dish washer without soap and using the drying setting. I tried that and I currently am waiting for the first sample of pumpkin ale.
In priming the beer for bottling, will the actual temprature of the bottle itself effect the final priming action of the beer. I was just thinking that when I bottled, the bottles were still quite warm. Not hot, but deffinately not room temprature.
I wonder what effect this will have on the beer if any at all.
Any thoughts at all?
Joe
My topic for discussion has to do with bottling and cleaning bottles. I have had great success keeping the bottles clean by using one step. Seems to work well. I have tried a few different options for steralizing the bottles. A friend recommend to me the dish washer without soap and using the drying setting. I tried that and I currently am waiting for the first sample of pumpkin ale.
In priming the beer for bottling, will the actual temprature of the bottle itself effect the final priming action of the beer. I was just thinking that when I bottled, the bottles were still quite warm. Not hot, but deffinately not room temprature.
I wonder what effect this will have on the beer if any at all.
Any thoughts at all?
Joe