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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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brewfeller

Active Member
Joined
Nov 13, 2005
Messages
39
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Location
Edmond
Hey guys, my name is Randy Burleson and I have been extract/partial grain brewing since 2001. I am now finally making the leap to all grain and I am in the process of setting up my system. I will be looking for advice and expertise on the best way to do things.
I look forward to your input on the forums!
Cheers!
 
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