brewfeller
Active Member
Hey guys, my name is Randy Burleson and I have been extract/partial grain brewing since 2001. I am now finally making the leap to all grain and I am in the process of setting up my system. I will be looking for advice and expertise on the best way to do things.
I look forward to your input on the forums!
Cheers!
I look forward to your input on the forums!
Cheers!