Brewed up a decent gravity baltic porter...1.085
i used bohemian lager yeast wyeast...created a 2L starter....crashed, pitched into a 1500ml starter...crashed, pitched into ANOTHER 1500ml starter
I pitched a really healthy, active starter into 10.5 gallons of wort....it went along great for the first month then seemed to konk out...stalled at 1.040
I tried moving into secondary, pulling some yeast, creating a small starter to re-activate the yeast and it doesn't seem to be doing anything. Any suggestions? At this point i'm half tempted to go get some Brett and let them finish it out
i used bohemian lager yeast wyeast...created a 2L starter....crashed, pitched into a 1500ml starter...crashed, pitched into ANOTHER 1500ml starter
I pitched a really healthy, active starter into 10.5 gallons of wort....it went along great for the first month then seemed to konk out...stalled at 1.040
I tried moving into secondary, pulling some yeast, creating a small starter to re-activate the yeast and it doesn't seem to be doing anything. Any suggestions? At this point i'm half tempted to go get some Brett and let them finish it out