HopheadNJ
Well-Known Member
Most of my beers so far I've left on yeast for 3-4 weeks depending on how busy(lazy) I am. After that month in primary, I rack directly to kegs. I've had a pretty nice pipeline flowing so most batches were aging at least a couple weeks in the keg before being gassed/served.
These have all been fairly average beers, nothing real high gravity. I know the higher the gravity, more complex = longer to mellow out a bit. I'm curious to find out from anybody else that doesn't secondary...How long do you wait until serving after racking from primary? Do you keg condition for another couple weeks/month or serve after a week of gas?
These have all been fairly average beers, nothing real high gravity. I know the higher the gravity, more complex = longer to mellow out a bit. I'm curious to find out from anybody else that doesn't secondary...How long do you wait until serving after racking from primary? Do you keg condition for another couple weeks/month or serve after a week of gas?