After you pitch your yeast, do you leave it at room temp a while and wait for fermentation to start or do you put it directly in the frig at 55?
I used a wyeast activator yeast and the pack was expanded. I pitched it at room temp, put in frig and 36 hours later no activity. I set it out overnight at room temp and next morning it was actively fermenting.
I used a wyeast activator yeast and the pack was expanded. I pitched it at room temp, put in frig and 36 hours later no activity. I set it out overnight at room temp and next morning it was actively fermenting.