koolcat5290
Member
- Joined
- Jun 4, 2013
- Messages
- 13
- Reaction score
- 1
Hey,
Have you ever had the maple brown sugar oatmeal packets for breakfast?
Well I am going to try and make a beer out of those flavors. I'm just looking for advice, because this would be my first all grain recipe that I created.
Recipe Type: all-grain
Yeast: wlp002 english ale
Batch Size (Gallons): 5
Estimated Original Gravity: 1.07
Estimated Final Gravity: 1.019
IBU: 29
Grains:
Pale malt 2 row - 10lbs
crystal 60 - 2lbs
special roast -1lb
flaked oats -.5 lbs
Sugar:
Molasses - 1 lb
Hops:
el dorado U.S. - .5 oz for 10min
willamette - 1 oz for 15min
fuggle U.S. - 1 oz 20 min
Priming sugar:
Maple syrup- 2/3 cup
Any feedback would be greatly appreciated. My only concern is the amount of grains and the amount of hops to get the desired flavors and aromas out of them.
Thanks.
Have you ever had the maple brown sugar oatmeal packets for breakfast?
Well I am going to try and make a beer out of those flavors. I'm just looking for advice, because this would be my first all grain recipe that I created.
Recipe Type: all-grain
Yeast: wlp002 english ale
Batch Size (Gallons): 5
Estimated Original Gravity: 1.07
Estimated Final Gravity: 1.019
IBU: 29
Grains:
Pale malt 2 row - 10lbs
crystal 60 - 2lbs
special roast -1lb
flaked oats -.5 lbs
Sugar:
Molasses - 1 lb
Hops:
el dorado U.S. - .5 oz for 10min
willamette - 1 oz for 15min
fuggle U.S. - 1 oz 20 min
Priming sugar:
Maple syrup- 2/3 cup
Any feedback would be greatly appreciated. My only concern is the amount of grains and the amount of hops to get the desired flavors and aromas out of them.
Thanks.