1GR8DA
Well-Known Member
I used a six gallon Better Bottle as the primary for my Flat Tire. I kegged it last week. The ale sat in the primary for almost five weeks. I was reasonably successful cleaning it with the exception of a thin line of crusted krausen. The bottle has been soaking for a week in the sun as well as being agitated daily. I don't ant to use a brush to clean it but I'm getting ready to brew a Double IPA and would like the six gallon for head room. What's the trick?