Took 1 1/2 gallons of Tree Top Apple Juice from Sam's Club and placed it in a 2 gallon fermenter. Brix reading was 11 for an SG of 1.041.
Added 8 oz of table sugar to 1 cup water, added to the juice. Brix was 15, SG was now 1.058.
Added 4 oz sugar to 1/2 cup water, added to juice. Brix was 16, SG = 1.062.
Stopped there, added SO-4 yeast and put the fermenter in my "freezer" at temp of about 64*F.
Lets see what happens next.
Added 8 oz of table sugar to 1 cup water, added to the juice. Brix was 15, SG was now 1.058.
Added 4 oz sugar to 1/2 cup water, added to juice. Brix was 16, SG = 1.062.
Stopped there, added SO-4 yeast and put the fermenter in my "freezer" at temp of about 64*F.
Lets see what happens next.