neb_brewer
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- Apr 22, 2009
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I've got one AG recipe under my belt. I still plan to do 2 kits from NB to dial in my system a little bit more before I move to my own recipe. This beer will be for my dad. He likes lagers and we both loved the extract NB pilsner kit we brewed a year ago. The goal was to have a very simple lager using German malt and American hops that can eventually become our "house" lager. I know pretty much nothing about hops and which ones would work best for this recipe. I basically looked at Palmer's overview of the varieties in his book and decided on these 3. I'm going to be saving up to buy Designing Great Beers to help with this in the future.
FYI: I used Qbrew to create this.
Germerican Pilsner
Batch 5.00 gal
All Grain
Recipe Characteristics:
Recipe Gravity 1.053 OG
Estimated FG 1.013 FG
Recipe Bitterness 31 IBU
Alcohol by Volume 5.1%
Recipe Color 3° SRM
Alcohol by Weight 4.0%
Ingredients:
Quantity Grain Type Use
9.50 lb German pilsener Grain Mashed
0.50 lb CaraPils Grain Mashed
Quantity Hop Type Time
0.75 oz Centennial Pellet 60 minutes
0.25 oz Ultra Pellet 30 minutes
0.50 oz Liberty Pellet 15 minutes
Mash - 152 for 60 minutes
Mashout - 170 for 10 minutes
Misc Notes
Yeast: Wyeast 2035
FYI: I used Qbrew to create this.
Germerican Pilsner
Batch 5.00 gal
All Grain
Recipe Characteristics:
Recipe Gravity 1.053 OG
Estimated FG 1.013 FG
Recipe Bitterness 31 IBU
Alcohol by Volume 5.1%
Recipe Color 3° SRM
Alcohol by Weight 4.0%
Ingredients:
Quantity Grain Type Use
9.50 lb German pilsener Grain Mashed
0.50 lb CaraPils Grain Mashed
Quantity Hop Type Time
0.75 oz Centennial Pellet 60 minutes
0.25 oz Ultra Pellet 30 minutes
0.50 oz Liberty Pellet 15 minutes
Mash - 152 for 60 minutes
Mashout - 170 for 10 minutes
Misc Notes
Yeast: Wyeast 2035