MagicLarry
Well-Known Member
Hit it right on 1.051!!!!!!!!!!!!!
yeeeeeehaaawwwwwwww
yeeeeeehaaawwwwwwww
Magic larry did you stir it like mad? I did the second time and i got worse efficiency than the first and it was all cloudy... guess I shouldnt of listened to the person who said stir the mash like mad at the beginning
I wish I could do that! Anyways my 1.040 1st AG batch was bitter after 3 weeks but tried it last night after a month and its really good! My craft drinkin friend said its my best yet and didn't have that "taste" my other (extract) batches had.
Magic larry did you stir it like mad? I did the second time and i got worse efficiency than the first and it was all cloudy... guess I shouldnt of listened to the person who said stir the mash like mad at the beginning
Yep, I have the same one. I use it for 11 gallons of Saison to ferment upstairs in a hot hallway.
I think I will make this for my pops on Fathers Day. He is a BMCC guy, so I think he will like this. How long should I keep them in the bottles before drinking?
Yep, I have the same one. I use it for 11 gallons of Saison to ferment upstairs in a hot hallway.
Did you steal that tub that it's sitting in from an airport? Looks awfully familiar......
Did you steal that tub that it's sitting in from an airport? Looks awfully familiar......
yeah, kinda looks that way, but I pick those up at Sam's Club. 2 for $12 and they come in very handy for brewing, bottling, kegging tasks.
I had two test pints of my first batch of this last week (after it was in the keg for a week), and it's... interesting.
Is it supposed to taste like grapefruit juice?
I never had a pale ale and I have been tasting the exact recipe.
It taste like grapefruit juice. I'm thinking because of the cascade hops and 2 ounces of it.
Please tell me is it supposed to taste like this?
Maybe my efficiency is off and all I am tasting is hops.
Will it mellow out over time?
Thanks for the replys in advance.
Thank you just making sure i didn't totally mess this up.
By the way I did another 5 gallons last night!
Can't wait for 10 more days !
Don't get me wrong I still like it!
They were pelet hops.
I did not filter them when transferring them to fermenter.
But I did filter them while kegging.
Thanks for the reply Ed.
Actually SWMBO likes this the way it is now !
Does not want me to change a thing!
7.1% per ounce total 14.2%
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