ThirstyHobbit
Active Member
If I wanted to substitute part of an extract recipie and do a partial mash for a fraction of the extract, how would I best calculate this? Is it a pound for pound conversion?
I JUST finished my first partial mash (IPA) and want to incorporate the partial mash into an extract recipie.
Thanks!
I JUST finished my first partial mash (IPA) and want to incorporate the partial mash into an extract recipie.
Thanks!