Has anyone brewed a single hop (nugget) IPA? Wondering what the flavors are that stand out. Is it piney or more herbal? Also, would an IPA bittered with nugget hops and finished with cascade be a good combination? Thanks.
Update: brewing a nugget IPA as we speak. I used .5 oz nugget and .5 oz warrior for 60 minutes. Then 1.5 oz nugget at 5 minutes and 2 oz at 1 minute. The smells bubbling out of it are incredible. I'm still debating on whether to dry hop with all nugget or throw in some cascade. I fighting with myself to keep it all nugget so I get a feel of my nugget hops. Did a late extract addition and beer calculus says its 100 IBU's. Crossing my fingers...
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