GrundleCruncher
Well-Known Member
- Joined
- Jun 11, 2007
- Messages
- 68
- Reaction score
- 0
I just bought a digital thermometer with the timer and temp alarms, I did my first mash with it and the wort tasted terrible; my water was too hot. I decided to calibrate my thermometer today an try again, except the temp. of a freezing cold cup of water is 100 deg F!, wtf is wrong with that thing, is there any way to calibrate it myself? Any help would be appreciated, I paid 30 bucks for that thing