apcoach
Well-Known Member
That is what I bought, any thoughts about the strength of that decision. I guess I could exchange it.
Northwest Ale Yeast for 2 Hearted clone?
- Thread starter apcoach
- Start date
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Perfectly fine yeast, but not what Bells would recommend. Their "official" clone is with whitelabs 001 - California Ale yeast. The wyeast equivalent is 1056. The 1332 is going to give a much maltier taste.
Also, in their zymurgy clone, bells says they cool down to 64 to ferment.
Also, in their zymurgy clone, bells says they cool down to 64 to ferment.
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apcoach
Well-Known Member
I left them all in.
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apcoach
Well-Known Member
So the 2 Hearted clone is fermenting after only 7 hours. Does that mean I should affix a blowoff tube because it is going to get violent?
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apcoach
Well-Known Member
pabloj13 said:
How can you harvest from the bottle if they don't carb their bottles?
Bell's absolutely has yeast in their bottles. There are a number of threads on here about harvesting Bell's. You can also check the Two Hearted link in my sig.
HerbieHowells
Well-Known Member
1332 isn't listed as a true top cropper, but it can give you a sizable krausen. I might suggest a blowoff tube for the sake of caution.
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apcoach
Well-Known Member
Thanks, my first three batches didn't ferment like this at all!
