brewjack
Well-Known Member
The last batch of beer I bottled was a little uneven in carbonation, some are perfectly carbonated, some are under. Especially the big bottles. All of them were under carbonated. Does anyone know why this would be?
This is my procedure for bottling. I heat up my sugar water mixture till it just comes to a boil. I then let it rest briefly, and pour it directly into the secondary. I wait about 1/2 an hour to 45min and begin to siphon directly out of the secondary with a bottling wand. I filled the small bottles first and the big bottles last. I left as much air in the bottles as was displaced by the bottling wand.
I'm about to bottle soon, and this time it's very important that the big bottles come out well. So if any one has a good idea why this happened, I love to hear.
thanks
jack
This is my procedure for bottling. I heat up my sugar water mixture till it just comes to a boil. I then let it rest briefly, and pour it directly into the secondary. I wait about 1/2 an hour to 45min and begin to siphon directly out of the secondary with a bottling wand. I filled the small bottles first and the big bottles last. I left as much air in the bottles as was displaced by the bottling wand.
I'm about to bottle soon, and this time it's very important that the big bottles come out well. So if any one has a good idea why this happened, I love to hear.
thanks
jack