How about the oats?

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gauthierk

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I am doing a stout brew tonight and it's requesting crushed oats... When I apply them to a brew, do I just toss them into the wort or do I have to put them in a grain bag and steep them??? How does this work?????
 
Ive used flaked oats in several brews now, just steeped them with my specialty grains, turned out fine
 

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