ericmunley
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- Mar 2, 2009
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I am planning on brewing my second homebrew tomorrow, an Imperial Stout. The kit from Northern Brewer came with Wyeast #1728 Scottish Ale Yeast. I have activated/slapped the yeast already and it has ballooned according to plan.
Will pitching the yeast "slap pack" as is be enough or should I make a yeast starter. The Imperial Stout is supposed to be pretty strong, so I want to have enough yeast cells.
Thanks for your help.
Will pitching the yeast "slap pack" as is be enough or should I make a yeast starter. The Imperial Stout is supposed to be pretty strong, so I want to have enough yeast cells.
Thanks for your help.