For priming my beer I used the online calculator and got 4.2 oz of corn sugar for my beer. http://kotmf.com/tools/prime.php
should I just put the dissolved sugar/water solution into my primary and bottle from there or do I need to transfer to a second fermenter before bottling?
I'm not using a secondary, (brewing a pale ale OG= 1.048, FG= 1.013)
should I just put the dissolved sugar/water solution into my primary and bottle from there or do I need to transfer to a second fermenter before bottling?
I'm not using a secondary, (brewing a pale ale OG= 1.048, FG= 1.013)