deanrock18
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- Jan 22, 2013
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Hi guys im taking my baby steps into partial extract, my plan is to use a coopers english bitter kit, 500g dme, some crystal malt, and a couple of flavouring/aroma hops.
Heres where i need advice putting it all together , heres my plan ...
.Steep the grains in 160f for 30mins.
Use this water to then boil the hops for about 10 minutes( hop variety and quantity ideas please??)
Bring off boil then dissolve dme plus coopers kit, gently bring back to boil then flame out and proceed to fermenter...
I would appreciate any advice how much crystal malt? Hops? and generaly is my plan going to be ok?
Cheers guys
Dean
Heres where i need advice putting it all together , heres my plan ...
.Steep the grains in 160f for 30mins.
Use this water to then boil the hops for about 10 minutes( hop variety and quantity ideas please??)
Bring off boil then dissolve dme plus coopers kit, gently bring back to boil then flame out and proceed to fermenter...
I would appreciate any advice how much crystal malt? Hops? and generaly is my plan going to be ok?
Cheers guys
Dean