fishnuttoo
Well-Known Member
ph 8.3
tds 209
elec conductivity 0.35
anions/cations 3.1/3.1
sodium Na 23
potasium K 2
calcium Ca 28
magnesium Mg 8
total hardness CaCo3 103
nitrate NO3 0.9
sulfate SO4-S 18
chloride Cl 28
Carbonate CO3 6
Bicarb HCO3 56
Total Alk 56
I have been playing with ez calc on the web. Is this profile better suited for darks, than pale ale. Brewing an Irish red. adjusted numbers to :
RA 105
ca 60
mg 15
Na 71
cl 95
so4 56
cl-so4 ratio 1.70
any help would be appresiated, i have been looking for info on diiferent styles pale ale, stouts, porters, reds etc, not alot of easy to read info found...
tds 209
elec conductivity 0.35
anions/cations 3.1/3.1
sodium Na 23
potasium K 2
calcium Ca 28
magnesium Mg 8
total hardness CaCo3 103
nitrate NO3 0.9
sulfate SO4-S 18
chloride Cl 28
Carbonate CO3 6
Bicarb HCO3 56
Total Alk 56
I have been playing with ez calc on the web. Is this profile better suited for darks, than pale ale. Brewing an Irish red. adjusted numbers to :
RA 105
ca 60
mg 15
Na 71
cl 95
so4 56
cl-so4 ratio 1.70
any help would be appresiated, i have been looking for info on diiferent styles pale ale, stouts, porters, reds etc, not alot of easy to read info found...