My single tier project

I first got into brewing in the early 90's using extract beer kits. Stopped cooking after my first daughter was born due to time constraints.
Fast forward 12 years...and I find myself infected with the brew bug. This time around I plan on cooking AG and have spent the last month cruising this forum trying to decide which setup would best suit my needs.
Conclusion, I'm going with a single tier system using three keg cooking vessels and a single march pump with multiple quick disconnects and gas burners.
Anyway, I plan on posting pictures of my build as I go and welcome any and all comments. (good or bad)
Cheers
Things I have...so far
809-SS-HS-C March Pump
50' copper tube
Two three piece ball valves
Two kegs

looking good, i am in the same place a little further into my setup. havent done a batch yet. whatever you do, dont look up how to polish the kegs. your back will never forgive you.

You're off to a good start and you should build whatever suits your needs. Prior to starting construction of my 2 tier HERMS system i checked out the following thread extensively, it came in very hand seeing what works well for other people.

good luck

https://www.homebrewtalk.com/f51/show-us-your-sculpture-brew-rig-46578/

It just occurred to me that this thread should be posted in DIY.

I may have lost my mind...that being said. I just purchased a very dirty yet functional commercial stock pot burner for $38.00 at an auction today. Should boil water quickly.