imaguitargod
Well-Known Member
Well, the time has come, my first beer brewed solely by me and I need a recipe or two from you fine folks here. What Im looking for is a good, cheap (around $30 in materials), and fast (done fermenting in a week, sit in bottles for a week) recipe for a partial mash ale. Im thinking maybe a Brown Ale or a Hefe but not an IPA (Im slowly building my hop tolerance and dont want to do an overly hoppy Stone Ruination clone just yet). Thanks very much in advance and sorry if I posted this in the wrong area.