I have been brainstorming how to build a fermentation chamber for quite some time now. I want to have reasonably high output (8, six gallon carboys) with the option of fermenting two different batches at two different temperatures. Given these parameters I have come to the realization that it may be easier to build a custom refrigerator from scratch.
I have seen DIY projects where people cut doors and ceilings off of old refrigerators and built around them to make a larger storage space. I have considered this, but I am leaning towards building a unit from scratch because of the ability to customize the unit to be exactly what I want. I was wondering if anyone has ever taken on this project before. I have researched on the internet tirelessly to try to find information on how to build a fridge and I've found some useful information, but it seems very limited. I am planning on going to an appliance parts warehouse this weekend to discuss the project with their associates to get further insight, but I wanted to know if anyone else has tried and/or succeeded in a similar project.
I know that once I build the insulated box I need a compressor hooked up to the steel or copper coils, with an expansion valve, and obviously the coolant inside. Are those the only major parts? Any help would be more than greatly appreciated. I know this is a rather complex topic, but it is a project that I've really wanted to tackle and I just can't let it go without giving it a shot. The ability to ferment almost 50 gallons of beer at optimal temperatures would be a dream come true....
I have seen DIY projects where people cut doors and ceilings off of old refrigerators and built around them to make a larger storage space. I have considered this, but I am leaning towards building a unit from scratch because of the ability to customize the unit to be exactly what I want. I was wondering if anyone has ever taken on this project before. I have researched on the internet tirelessly to try to find information on how to build a fridge and I've found some useful information, but it seems very limited. I am planning on going to an appliance parts warehouse this weekend to discuss the project with their associates to get further insight, but I wanted to know if anyone else has tried and/or succeeded in a similar project.
I know that once I build the insulated box I need a compressor hooked up to the steel or copper coils, with an expansion valve, and obviously the coolant inside. Are those the only major parts? Any help would be more than greatly appreciated. I know this is a rather complex topic, but it is a project that I've really wanted to tackle and I just can't let it go without giving it a shot. The ability to ferment almost 50 gallons of beer at optimal temperatures would be a dream come true....