traylorbrew
Member
- Joined
- Feb 9, 2013
- Messages
- 9
- Reaction score
- 0
i live in southern ca where room temp is in the mid 70's, i set up a johnson control on a fridge to ferment in, i plan to keep it at around 68. my ? is i just bottled a batch , is 68 to low of a temp for the bottles, i was thinking of putting them in with the next batch while it ferments