FireNightFly
Well-Known Member
I made some of this last night and chilled it till this morning. It tastes so good on toast!!
Fromage Blanc: Cheese Spread
Ingredients:
1 quart fresh, local whole milk
1 cup active-culture buttermilk
2 tsp lemon juice or white vinegar, more if needed
3/4 tsp salt, or to taste
Here is a video on how to make it.
[ame=http://vimeo.com/1166255]How to Make Your Own Cheese - Fromage Blanc on Vimeo[/ame]
Fromage Blanc: Cheese Spread
Ingredients:
1 quart fresh, local whole milk
1 cup active-culture buttermilk
2 tsp lemon juice or white vinegar, more if needed
3/4 tsp salt, or to taste
Here is a video on how to make it.
[ame=http://vimeo.com/1166255]How to Make Your Own Cheese - Fromage Blanc on Vimeo[/ame]
