lostnfoam
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- Nov 28, 2006
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I just recently purchased two 5 gal. glass carboy. I was going to use one for a fermentor and the other as the secondary. I was thinking that i would just put a stpper on it with a 3 pice air lock i would be fine. Today i decided to catch up on some reading about brewing and read that with the 3 pice air lock i will be running a chance of getting it cloged and the carboy exploding... does anyone have a setup of to glass carboys and what do you use for blw off. im thinking about just buying a 1 in. tube to be safe. but i would just like your input.