Texron
Well-Known Member
Hello all. I am considering a Riesling Pyment-the following recipee is what I am thinking of:
1 can Alexanders Johanisburg Riesling Concentrate
9 lbs Wildflower Honey
1 Tb pectic enzyme
2 Tb Acid Blend
1 Pkt D-47 yeast
Water to 5 1/2 gallons
Your comments or suggestions please. I wonder if I should start with less honey???
Would this be a good recipee to add cherries, blueberries or another fruit to? If so what about a jar of E.W. Knudsen juice?
I appreciate all suggestions or help.
1 can Alexanders Johanisburg Riesling Concentrate
9 lbs Wildflower Honey
1 Tb pectic enzyme
2 Tb Acid Blend
1 Pkt D-47 yeast
Water to 5 1/2 gallons
Your comments or suggestions please. I wonder if I should start with less honey???
Would this be a good recipee to add cherries, blueberries or another fruit to? If so what about a jar of E.W. Knudsen juice?
I appreciate all suggestions or help.