Once my Ale beer has been bottle conditioned at room temperature, will the flavor improve/change if I store it in my 40 degree basement for a 2-3 weeks before moving it to the refrigerator for consumption? Does it depend on type of beer, say an Pale Ale vs IPA vs California Common? I've heard storing beer in the refrigerator (after carbonating) is a good idea, but I don't have much space.