Well it could be great or it might just plain suck,but here is my 1st try at all-grain wish me luck,I was in Bamberg Germany and had a summer smoked hefe
and thought I would bring it to AZ!!
5 1/2# Pale Wheat Weyermann
4 # Plisner malt Weyermann
.75# Smoked Malt Weyermann
.25 Caramel Wheat 45L
.25 Honey Malt 25 L
1# Rice hulls
1oz Tettnang
WLP 380
and thought I would bring it to AZ!!
5 1/2# Pale Wheat Weyermann
4 # Plisner malt Weyermann
.75# Smoked Malt Weyermann
.25 Caramel Wheat 45L
.25 Honey Malt 25 L
1# Rice hulls
1oz Tettnang
WLP 380
