djmd
Well-Known Member
I'm just curious what ill effect freezing might have on beer in it's various stages of production.
I have a scottish ale in secondary in the garage, and it dipped down to 32... never saw ice crystals or anything, but I was out of town and wondered what might happen if it did start to freeze.
I have a scottish ale in secondary in the garage, and it dipped down to 32... never saw ice crystals or anything, but I was out of town and wondered what might happen if it did start to freeze.