HEGENSCHWARTZ
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- Apr 26, 2007
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I'm starting my second brew tomorrow. I just got back from my local homebrew shop and with some help from them I got everything for a Mexican style beer. I got a recipe off beertools and the owner at the shopp looked it over and gave some suggestions.
INGREDIENTS
2# FLAKED RICE
3# LIGHT DRY EXTRACT
1# CORN SUGAR (3/4 cup saved for priming)
1# CRYSTAL 20L CRACKED
1# PALE MALT (6 ROW) CRACKED
2oz KENT GOLDINGS PELLET HOPS AA 6.9%
1 tbl IRISH MOSS
DRY ENGISH ALE YEAST WLP007
Wish me luck,
Fisrt brew was a Brewers Best American Light Kit, something easy to try and something the little lady would drink too. It's conditioning in bottles, has about another week. Next brew might be a honey wheat. Still looking around, might change my mind.
Take care all,
Steven
INGREDIENTS
2# FLAKED RICE
3# LIGHT DRY EXTRACT
1# CORN SUGAR (3/4 cup saved for priming)
1# CRYSTAL 20L CRACKED
1# PALE MALT (6 ROW) CRACKED
2oz KENT GOLDINGS PELLET HOPS AA 6.9%
1 tbl IRISH MOSS
DRY ENGISH ALE YEAST WLP007
Wish me luck,
Fisrt brew was a Brewers Best American Light Kit, something easy to try and something the little lady would drink too. It's conditioning in bottles, has about another week. Next brew might be a honey wheat. Still looking around, might change my mind.
Take care all,
Steven