This looks like a great summer brew! This will be my first cold crash. Should I:
1. Ask swmbo if I can take over the kitchen fridge for a few days to cold crash a carboy?, or
2. Ferment in a corny, or rack to a corny as a secondary and then cold crash the corny in my kegerator?
1. Ask swmbo if I can take over the kitchen fridge for a few days to cold crash a carboy?, or
2. Ferment in a corny, or rack to a corny as a secondary and then cold crash the corny in my kegerator?