Hey everyone. I made mead, once, a long time ago but I don't really remember what all was in it anymore. I definitely know I didn't use any fancy brewing ingredients like yeast energizer and such.
I'm currently planning to make a ~4.5 gallon batch of metheglin in a 5 gallon bucket. Here's my planned recipe so far. I'm really hoping everyone here will help me hammer out details, especially the measurements for the ingredients.
~Ingredients~
Cheapo honey from Winco
Pumpkin pie spice
Bread yeast
Water
So how much of each ingredient do I need? Do I REALLY need something else in there as a nutrient? I want to keep this as simple as possible. I don't expect my mead to win any awards.
Thanks in advance.
I'm currently planning to make a ~4.5 gallon batch of metheglin in a 5 gallon bucket. Here's my planned recipe so far. I'm really hoping everyone here will help me hammer out details, especially the measurements for the ingredients.
~Ingredients~
Cheapo honey from Winco
Pumpkin pie spice
Bread yeast
Water
So how much of each ingredient do I need? Do I REALLY need something else in there as a nutrient? I want to keep this as simple as possible. I don't expect my mead to win any awards.
Thanks in advance.