Haputanlas
Well-Known Member
I was watching a Youtube video about Hydrometers and I was presented with a formula that specifies how you come up with the FG of a beer based on the OG. Is this formula correct? Or is this just a rule of thumb? I would assume that this would be just a rough calculation due to unfermentables that can affect the gravity. I just wanted to know what the general consensus is, or the real answer.
((OG -1) / 4) + 1 = FG?
TIA
Justin
((OG -1) / 4) + 1 = FG?
TIA
Justin