Looking at this recipe I don't understand how much grain I need or when to add the hops.
What dose the % mean?
Stone Vertical Epic Ale
Grain:
Pale Malt 87%
Flaked Oats 6.5%
Light Candi Sugar Syrup 5.5% (added to boiling wort)
Blonde Candi Sugar Powder 1.0% (added to boiling wort)
Simcoe hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Amarillo hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Ahtanum hop pellets 5.42 grams/gallon (.19 oz/gallon)
Dry-Hopping:
Simcoe hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Amarillo hop pellets 2.71 grams/gallon (.095 oz/ gallon)
White Labs WLP 570 (Belgian Golden Ale Yeast)
What dose the % mean?
Stone Vertical Epic Ale
Grain:
Pale Malt 87%
Flaked Oats 6.5%
Light Candi Sugar Syrup 5.5% (added to boiling wort)
Blonde Candi Sugar Powder 1.0% (added to boiling wort)
Simcoe hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Amarillo hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Ahtanum hop pellets 5.42 grams/gallon (.19 oz/gallon)
Dry-Hopping:
Simcoe hop pellets 2.71 grams/gallon (.095 oz/ gallon)
Amarillo hop pellets 2.71 grams/gallon (.095 oz/ gallon)
White Labs WLP 570 (Belgian Golden Ale Yeast)