S Slinkymaster Member Joined Jun 10, 2008 Messages 6 Reaction score 0 Aug 16, 2008 #1 Should I suck up all the yeast/gunk at the bottom or try to leave that behind?
Brewmando Well-Known Member Joined Dec 3, 2007 Messages 317 Reaction score 5 Location Fort Madison Aug 16, 2008 #2 Leave as much of it behind as you can.
Revvy Post Hoc Ergo Propter Hoc HBT Supporter Joined Dec 11, 2007 Messages 41,288 Reaction score 3,775 Location "Detroitish" Michigan Aug 16, 2008 #3 I give my racking cane a quick "brush" along the bottom to kick up some yeast to make sure I have enough for bottling, then leave the rest behind.
I give my racking cane a quick "brush" along the bottom to kick up some yeast to make sure I have enough for bottling, then leave the rest behind.