Out of curiosity, could you perform the mash on a Friday ... store the wort overnight somehow, and then perform the boil on Saturday? There are times when I want to brew but I don't have the full 6 hours available in one time slot, thought I do have it available if split into 2 chunks across 2 days.
I'm not really seriously considering this, though I am curious what people think.
Let me know!
I'm not really seriously considering this, though I am curious what people think.
Let me know!