arringtonbp
Well-Known Member
A few days back I had created a post on here trying to find a clone for Southern Tier's Imperial Red ale, because I really enjoyed how they featured the Hallertau hops in that beer and wanted to try to incorporate that into my beer. Now I'm thinking that maybe an IPA is a good place to feature those hops. So, I took a recent IPA that I made, Northern Brewer's Dead Ringer IPA, and I messed around with it in Beersmith. Here's what I ended up with:
Steeping Grains:
1 lb Crystal 60L
Extract:
9.15 lbs Munich Malt Extract (from Northern Brewer)
Hops:
0.75 oz German Magnum (60 mins)
1.25 oz German Magnum (20 mins)
2.00 oz German Tradition (5 mins)
1.00 oz German Perle (dry hop)
Yeast:
Not sure yet
Does anybody have any opinions about how this may turn out? Any advice?
Steeping Grains:
1 lb Crystal 60L
Extract:
9.15 lbs Munich Malt Extract (from Northern Brewer)
Hops:
0.75 oz German Magnum (60 mins)
1.25 oz German Magnum (20 mins)
2.00 oz German Tradition (5 mins)
1.00 oz German Perle (dry hop)
Yeast:
Not sure yet
Does anybody have any opinions about how this may turn out? Any advice?