I have some cider that I would like to bottle to clear up space for future projects. Right now the stuff reads 1.010, and I know that it will go lower (perhaps slightly lower than 1.000).
I would be bottling this into Grolsch green bottles.
I have heard that you would not want to bottle more than three volumes(?).
My question is at what gravity can I bottle these, and not worry about bombs, but get some carbonation. I don't need lots of bubbles. Some will be fine. I just don't want to have any busted bottles.
I searched for a bit because I know this has been discussed to death, but I could not find a thread that got right to the point.
Thanks for any help.
I would be bottling this into Grolsch green bottles.
I have heard that you would not want to bottle more than three volumes(?).
My question is at what gravity can I bottle these, and not worry about bombs, but get some carbonation. I don't need lots of bubbles. Some will be fine. I just don't want to have any busted bottles.
I searched for a bit because I know this has been discussed to death, but I could not find a thread that got right to the point.
Thanks for any help.