Arrogant Bastard Clone, with homegrown Chinook hops. I call it Pilar Strong Ale. Love that blood red color in the sun. Recipe here:
http://plankpushersbrewery.blogspot.com/2012/08/pilar-strong-ale.html
Traditonal Oktoberfest Marzen!
jammin said:^niiice. pretty bad-a to have a glass straight from dusselforf.
o/t but how is your hop devil clone?
jfr1111 said:First beer since the summer hiatus: an ordinary bitter brewed with leftovers from last March. 100% Maris Otter and 100% cascade, fermented with S-04. Sorry for the not full glass: I had a sip before taking the picture.
As far as the beer goes, it's decent, but it's nothing special. The hops and grain were old, but it's wet and drinkable. Looks better than it tastes.
Rob_B said:Regardless what it may taste like that is a great picture!
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