ILBMF
Well-Known Member
I'm doing 10 gallon batches of ale and mainly make IPA's and have been using 1 container of White labs WLP001 in a 2000ml stir plate starter. I split the 2000ml starter between two 5.5 gallon carboys and make excellent beer. I recently switched to the Safale US-05 where I use 2 packs per 5.5 gallon carboy (4 packs total) and stopped using the WLP001.
My question is, should I expect the beer to turn out as clean tasting with the dry yeast as opposed to the WLP001? I'd like to hear other thoughts on this subject
My question is, should I expect the beer to turn out as clean tasting with the dry yeast as opposed to the WLP001? I'd like to hear other thoughts on this subject